X-Large Size Vinegar Bottles
Purchase professional chef sizes of our vinegars. Glass bottles. One liter/ 33.8 ounces. Perfect for home chefs that have tried our vinegars, have found their favorites and want a volume discount. Available in select varieties only. Get the larger size of your favorite vinegar varieties today!
Vinegar FAQs
Do you produce your own vinegar?
Absolutely. We ferment, age, and bottle all of our vinegar in our vinegar works in Massachusetts.
We know that even having to ask the question may strike some of you as crazy. But the modern food world can be a bit crazy. It is common practice for food companies to just be recipe and marketing companies. They come up with a recipe-- and sometimes not even a recipe—and then they go to larger centralized manufacturers called “co-packers” that actually make and bottle the products for them. As you can imagine this means foods are increasingly standardized and the “innovations” come in the form of marketing buzz and jazz hands instead of in the form of better foods.
As you might be able to tell this really bums us out both because it is misleading to consumers and because it leads to a bland standardization of our foods.
Mother always told us to “ Fight the vinegar industrial complex!” and we hope you will too.
Should I give vinegar as a gift?
Absolutely! An artisan vinegar gift set is a thoughtful and appreciated choice for a variety of occasions where culinary excellence is valued. Ideal for gourmet enthusiasts and home cooks, it makes a perfect present for housewarming parties, where it adds a touch of sophistication to a new kitchen. It’s also a delightful gift for food lovers during holidays or birthdays, offering a unique twist on traditional presents.
Additionally, an artisan vinegar set can be a charming gesture at weddings or anniversaries, celebrating the couple’s taste for fine, artisanal products. Whether it’s for a chef, a friend with a passion for cooking, or a host, this gift set enhances any occasion with its blend of elegance and flavor.
How should I use vinegar?
Just about everywhere other than breakfast cereal. Really.
Everyone knows that vinegars are essential for vinaigrettes, oil and vinegar salad dressings. But, with a little experimentation, you will see that acid is what was missing from many of your dishes.
You can marinate meats using vinegar, brighten up sauces, season roasted vegetables, make cocktails, even bake with it (google vinegar pie).
The key is to use vinegar sparingly and to adjust flavors slowly by tossing in just a dash or two at a time.
How can I use vinegar in cocktails?
We're glad you asked!
When we incorporate artisan vinegar into cocktails, we’re elevating the drink with a layer of complexity and depth that simple mixers can't match. Our vinegars, with their nuanced flavors and balanced acidity, add a unique twist that enhances both classic and contemporary cocktails. Whether it's the bright tang of a citrus-infused vinegar or the rich, complex notes of a barrel-aged variety, we use these artisanal ingredients to create a harmonious balance between sweetness, acidity, and flavor. This infusion not only brightens up the drink but also complements and contrasts with other ingredients, making each cocktail more dynamic and memorable.
By choosing our artisan vinegar, you bring a touch of sophistication and creativity to the cocktail experience, transforming an ordinary drink into an extraordinary one.
Let customers speak for us
from 1092 reviewsI’ve heard the most death row inmates request steak for their final meal. But the way this vinegar mixed with my mayo and olive oil on a sliced turkey sandwich….I would kill for it or should I state I would die for it? I don’t know, either way it’s fricking great and worth the costs.
Just making some salad dressings and using on my steamed cabbage. Wonderful taste.
I’m not what you would call a connoisseur of vinegar but I do consume 2 tablespoons of apple cider vinegar in 8 ounces of water every day.I have used Braggs for years but then the ownership changed,Quality and transparency became questionable and I started looking for a replacement.Stumbled upon this on social media.This apple cider vinegar is the best I’ve ever tasted.Braggs is not even in the same league.not even a comparison.I hope your company can stay afloat.Keep up,the good work.Perfection is an endless pursuit.I will be a repeat customer and try to lead others to the trough so to speak.OORAH
This was the first time trying this vinegar and I was not disappointed. I made a vinaigrette for salad and it was very good. I will definitely be ordering more!
So good. My mouth is watering just thinking about it in my cupboard at home
This stuff is worth the premium. So good in salads. I didn’t know wine vinegar could be so tasty
A simple sample set was enough to get me hooked. There will be more orders to come with time! Excellent quality and flavors! Well done!
Wonderful people to work with, my problem was solved within hours.
I have not sampled all of the vinegars yet in that I haven't been creating very many meals yet this year, however what I have used blends very well each time I have used them. I have not received any recipes from your company yet.
Delicious.
This product is the kind that once you try it the stuff on the shelf cannot compare. Worth every penny. I make all my own salad dressings and these are the best. Invest and enjoy
I bought a gift card for my son and daughter-in-law as one of their Christmas gifts. I specified the date I wanted it to arrive in their in box and it all went perfect. This is the first time ordering from American Vinegar Works and with no problems. I was so pleased with my purchase and the choices of flavors I went ahead and ordered some vinegars for myself!
As an exile of the UK and latterly of Newfoundland, I find myself wishing I had good fish and chips at my door just to use this vinegar. It's made for fish and chips.
I use sherry vinegar to lift ratatouille...a good splash in the aubergines and another good splash when plating. This stuff is superb. Some of the store bought are a little too sweet. This has a dry and nutty edge, I can splash with abandon and it doesn't add sweetness that mars the bright acid lift.
The bagels were fresh and delicous and i will order