Double Harvest Tasting Set: California Extra Virgin Olive Oil
Taste the two most recent olive oil harvests from California side by side in this unique Double Harvest set. LIMITED AVAILABILITY.
Set includes two full sized bottles of our proprietary blend of Arbequina and Koroneiki olives from a single family estate in California.
This set is priced with a 50% discount on the previous year's harvest bottle and will only be available while supplies last.
A vibrant finishing olive oil that melds wonderfully with our vinegars and with fresh foods. The grassy nose of these two harvest olive oils is a joy and offers a hint of their lively, balanced flavor.
Packaged in TWO larger 500ml bottle to complement our vinegar bottle size and support the 2-parts olive oil to 1-part vinegar ratio in classic vinaigrette salad dressings.
Quantity:
Free shipping on orders over $75 to the same address in the contiguous US.
Raves & Reviews
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"ROBUST, FRESH, AND GRASSY"
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Size
TWO 500ml (16.9 oz) glass bottles
Perfect For
Vinaigrettes, finishing grilled vegetables and meats, seasoning legumes, drizzling on fish, and dipping with crusty bread.
Taste Profile
Fresh, grassy nose. Rich mouthfeel and mild flavor. Finishes with a slight peppery note.
Olive Varieties
Arbequina and Koroneiki
Harvest Date
November 2023 AND November 2024
Grown In
California
Production Process
Cold pressed 100% organic olives. Non GMO Project verified.
Best By Date
July 2026 and July 2027. Olive oil should be used as soon as possible after the olive harvest date. Please use within 2 months of opening bottle for best flavor.
Worth Waiting For
Modern vinegars have lost their way, so we stepped back in time to recreate a process from 1823. Our equipment doesn’t exist anymore so we remade it in partnership with local universities.
After slow fermentation our vinegars are barrel aged before being hand bottled raw and unfiltered. It all takes a lot more time and care but we think the results are spectacular. I hope you will too.
Vinegars with a Sense of Place
We create vinegars with flavor profiles that reflect a sense of place by working exclusively with American wines, ciders, and brews.
Our vinegar works is housed in the blacksmith shop for an old textile mill complex in the heart of New England that is on the National Register of Historic Places.
