Poulet au Vinaigre (Vinegar Chicken)
American Vinegar Works Poulet au Vinaigre (Vinegar Chicken) This is a traditional bistro dish originating in Lyon, France. It literally has ‘vinegar’ in the recipe title so we had to try...
Recipes
Vinegar is for so much more than salads. Explore uses and recipes from cooking to cocktails. And, yes, also salads!
All Recipes
AVW Arnold Palmer
American Vinegar Works Arnold Palmer This recipe features our IPA Beer Malt Vinegar.
Whiskey Sour
American Vinegar Works Whiskey Sour This recipe features our IPA Beer Malt Vinegar.
Pink Pacific Rose Spritz
American Vinegar Works Pink Pacific Rose Spritz Honey, vinegar and bubbles come together in this pretty pink cocktail that is in season all year long. We’ve never been to a...
Mess Up Mashed Potatoes
American Vinegar Works Mess Up Mashed Potatoes These mashed potatoes actually started life as a German potato salad. But I forgot the potatoes boiling so the options were to toss them...
American Vinegar Works Fondue
American Vinegar Works Fondue Fondue is a classic. Perfect for a wintery treat and incredibly social and fun eating. Our vinegar works version brings a bit more tang to this...
Equinox Spritz
American Vinegar Works Equinox Spritz This spritz, gently reminiscent of a cool mulled wine, is an effervescent delight. Our UltimateRed Wine Vinegar, which utilizes California Shiraz (Syrah), gives it a rich...
Rice Wine Junmai-Tai
American Vinegar Works Rice Wine Junmai-Tai This is our take on a classic Mai Tai. By using our California Junmai Rice Wine Vinegar instead of lime we create a more nuanced...
Sautéed Mushrooms
American Vinegar Works Sautéed Mushrooms We do make it out of the vinegar works on occasion and a recent outing inspired the sharing of this recipe. We are on the tail...
Finishing for Sauces and Soups
American Vinegar Works Finishing for Sauces and Soups Is your soup, pasta sauce or stew missing ‘something’? It is likely acid! This one is less of a 'recipe' and more of...
