American Vinegar Works Curry Roasted Baby Potatoes
This month’s recipe (and photo) is a gift from Lisa Adams a professional chef in New York City, the author of the All Good Things blog, and a lovely person. Her easy and tasty roasted potato recipe follows but I would encourage you to visit her blog and sign-up for her newsletter. Unlike vinegar peddlers like us, Lisa isn’t trying to sell anything. She is just sharing great recipes and a whole lot of positivity in her newsletter. Thank you for supporting American Vinegar Works Lisa!
This recipe features our IPA Beer Malt Vinegar and California Extra Virgin Olive Oil.
